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Ferme Auberge du Charapont

Natzwiller

Specialist chicken, turkey, capon, duck, goose and guinea fowl breeding farm.
Specialities: foie gras, duck pie, homemade terrine, cockerel in riesling etc. Farm produce available to buy: poultry, terrines, rillettes, honey, condiments etc.
Possible closure, book in advance.

Opening hours

By reservation only

Annual closure

12/11/2023 > 31/03/2024

Accessibility

  • On a route that is accessible by bus

Distance (km) à la gare la plus proche

3

Size of group

Maxi100

Languages spoken

German English

Practical services

  • Group reception

Practical services, restaurants

  • Group reception

Facilities for children

  • Highchair
  • Possibility to heat up baby bottles or baby food
  • Booster seat
  • Baby changing table/mat

Leisure facilities for children

  • Games room

Number of table settings per room/terrace

room 1:50
room 2:30
room 3:20
Total number of covers in the dining room50
terrace 1:25

Restaurant facilities

  • Garden
  • Terrace
  • Bar
  • Banqueting / reception room

Methods of payment

  • Credit card
  • Cheque
  • Holiday vouchers
  • Cash

Restaurant rates in €

  • Min. menu 20
  • Max. menu 38